Have you had these? They are so good! Great to make while camping or anytime!

Onion Bombs

Ingredients:

2 large onions
1 pound extra lean ground beef
1 tsp. garlic powder
1 tsp. onion powder
1 clove of garlic
2 Tbsps. barbecue sauce
1 egg
1/2 cup of fresh bread crumbs
1 tsp. salt
1/2 tsp. pepper




Procedure:
Cut both ends off of the onions, set them on one cut end, then cut in half. Peel the onion and separate into matching pieces. In a bowl, mix together all the remaining ingredients with hands. Fill both matching sides of the onion then press them together, double wrap them in foil and set aside. To cook, place them in a large amount of very hot coals for 15 minutes, flip over and cook for another 15 minutes. Total cooking time will depend on the size of your bombs and the hotness of your coals so check on them to be sure they are cooked all the way through. If you prefer, you may cook these on your grill. You could also roast these in a 350 degree oven if you are not camping! The onion gives these a great flavor & aroma! Remove the foil and top with a sauce of your choosing- if desired. I served with Garlic Rice Primavera. or try to serve with Quinoa. Enjoy!

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