Bacon Wrapped Smoked Gouda Stuffed Chicken Breasts


Ingredients:
1/4 teaspoon cayenne  
1/2 teaspoon garlic powder  
1/2 teaspoon paprika  
1/2 teaspoon pepper
4   boneless chicken breasts 
3- 4  ounces smoked gouda cheese
4  slices bacon  



Directions:

Combine, cayenne, garlic powder, paprika and pepper. Flatten chicken breasts to approximately 1/4" thickness. Season both sides of chicken with the cayenne mixture. Place a small piece of cheese on the chicken and roll up, pressing firmly. Wrap each stuffed breast with a bacon slice and then brown over medium heat until bacon just begins to crisp. Bake in a 350 oven for 20 minutes.

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Courtesy of food.com